Insects

A successful insect management program can best be accomplished by combining IPM techniques such as accurate pest identification, scouting, monitoring and action thresholds, with biological and alternative (preventative) control practices and selective insecticide applications. For general information on insect management see the following sections of the New England VegetableManagement Guide.

• Insect Management
• Bio-Rational Pesticides
• Cultural practices: PLASTIC MULCH, ROW COVERS, AND HIGH TUNNELS

Insect Identification and Management
Correct identification of insect pests is key for proper selection of management techniques, including cultural practices, monitoring, biological control, and use of insecticides. Use the column on the left to visit our gallery of insects in vegetable crops.  Each insect page contains basic information about the identification, biology, and management of the insect as well as link to the appropriate section of the New England Vegetable Management Guide where you will find up to date recommendations for chemical controls.

Measuring Insecticide for Backpack Sprayers and Small Plantings