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Pepper Root Knot

Meloidogyne spp.
Root knot meatodes of peppers
Perpper Root-knot in field

Most agricultural soils contain a complex community of nematodes, most of which feed on fungi or bacteria and are important in decomposition of organic residues and the recycling of nutrients. Nematodes are microscopic roundworms that are abundant in soil, freshwater, and marine habitats. Many species are parasites of animals, insects, or other invertebrates. Plant-parasitic nematodes feed on plant roots by means of a stylet, a needle like mouthpart which is inserted into cells to remove cell contents. Root-knot nematodes (Meloidogyne species) are the most serious nematode parasites of peppers. Different species occur worldwide and have wide-host ranges including most solanaceous crops. The most common species in cool, temperate regions is M. hapla.

Identification: 

Symptoms of root-knot nematode are characteristic of root damage: stunting, wilting, chlorosis, and reduced fruit yield and size. Symptoms can resemble drought or nutrient deficiencies. Plants fail to respond to fertilizer applications.

Life Cycle: 

Root-knot nematodes enter roots through root hairs and become sedentary (endoparasites). They induce giant cells to form in the root system which are apparent as galls or knots. A female will produce hundreds of eggs in a gelatinous matrix on the surface of the galls. Galls may also be invaded by secondary organisms that cause further root decay. Root-knot nematodes are known to exist as distinct races that vary in host range and pathogenicity.

Cultural Controls & Prevention: 
  • Resistant cultivars of chili and sweet pepper are available.
  • Start with nematode-free transplants. Discard seedlings with slight galling.
  • Successful crop rotation is difficult due to the many species and races of Meloidogyne that may be present. Grass, sorghum, corn, or tropical legumes may be useful for crop rotation.
  • Control weed hosts.
  • Removal of galled root systems is an important sanitation procedure.
  • Soil solarization may reduce populations in the upper layers of the soil.
  • Chemical or fumigant nematicides can be used for high value crops.
  • Green manures or biofumigation with cruciferous crops applied as a green manure may reduce Meloidogyne populations in the soil by stimulating natural microflora and/or release of toxic compounds.
Chemical Controls & Pesticides: 

For Current information on disease recommendations ins specific crops including information on chemical control & pesticide management, please visit the New England Vegetable Management Guide website.

Crops that are affected by this disease: