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Boston Office

Local Happenings

Groundwork Somerville's Meet Your Farmer

Groundwork Somerville will be attending the last lesson of a 6-week series of nutrition classes in 5 classrooms at the Argenziano school in Somerville. Students will learn where their food comes from and have an opportunity to talk with a local farmer who grows and provides food to Massachusetts residents.
When: Monday, December 19th
Where: Argenziano School, Somerville

Ongoing Activities

We are providing nutrition education workshops in connection with our school partners, Boston Public Schools and Somerville Public Schools, throughout the school year. Working with teachers in each school, we will be providing 4-6 week series on nutrition in the classroom. If your child attends school in either of these districts, there's a good chance they will have a nutrition educator teaching in their classroom this year. Be sure to ask what they learned!

 

Schools we are scheduled to be in this year include:

Somerville
  • Healey (October)
  • Argenziano (November/December)
  • East Somerville (January)
  • West Somerville (February/March)
  • Kennedy (February/March)
  • Capuano (March/April)
  • Winter Hill (May/June)

Boston

Utilizing the Food and Nutrition Services cluster list, each nutrition educator is assigned to work in a cluster of schools. Individual schools should contact our office (617-628-5607) to request classes for their school. Classes are set up on a first come, first serve basis.

Schools we are typically in include:

Agassiz, Alighieri

Baldwin, Bates, Beethoven, Blackstone, Boston Comm. Leadership Acad., Boston Tech

Channing, Chittick, Clapp, Condon, Curley

Dever

E. Greenwood, Edison, ELC West, Ellis, Eliot, Everett

Fifield, Guild

Hale, Haynes, Hernandez, Higginson/Lewis, Holland, Holmes, Hurley

JFK, Josiah Quincy, Kenny

Mather, McKay, McKinley, Mendell, Mozart, Murphy

Otis, Perkins, Roosevelt, Sumner

Timilty, Trotter, Tynan

Umana, Warren Prescott, Winship

 

 

 

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United States Department of Agriculture
National Institute of Food and Agriculture