Welcome to UMass Extension Aquaculture Program
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Aquaculture is rapidly developing throughout the world. Although progress has been slow in some areas, aquaculture is now an apparent part of modern food production systems. To support the growth of aquaculture in underserved areas the Fish-for-All (FFA) concept was developed. The concept relies on an innovative and appropriate recirculating aquaculture system, coupled with plans for deployment, dissemination, and technology transfer.
NRC597SA is a senior level course exploring aquaculture's recent rise, successes and failures within the sector, and what is and can be done to ensure fish production becomes a sustainable part of 21st century food production. The course is geared towards students in fisheries, environmental, policy, and agricultural disciplines desiring an overarching perspective on global aquaculture development.
Description coming soon.
UMass Aquaculture in collaboration with Researchers from the Building Construction and Technology program have been exploring concepts in Building integrated aquaculture (BIAq). BIAq involves taking advantage of the interdependencies between small-scale indoor recirculating aquaculture systems (RAS) and the built environment to maximize energy efficiency and optimize operations. In a BIAq approach, gained efficiencies have the potential to offset the energy intensity of recirculating aquaculture and ultimately make local-scale aquaculture more viable.